Teaching good Cooking

Cole slaw salad is a very popular salad meal and unique in every way not just for its simplicity and easy processes of making but the fact  it enriches the human body with a lots of vitamins,   just as I said early it is very unique just like other salad it can get bad easily if not properly prepared or stored in a good temperature at all times before consumption. INGREDIENTS AND QUANTITY NEEDED FOR A SMALL BATCH SHREDDED CABBAGE (3mm x 20mm ) 1.000KG GRATED ONIONS (1mm × 1mm) 0.060KG GRATED CARROTS 0.200KG SALT 0.002KG SUGAR 0.020KG MAYONNAISE 0.600KG VINEGAR 1 plastic spoon (0.01Kg) COLE SL...

Make a batch of this healthy salad in just 10 minutes for a healthy and refreshing holiday dish. Apples are an autumn favorite and come loaded with plenty of fiber rice nutrients they can be baked into pies or added to salads for a burst of natural sweetness. For this fruit salad, you can choose a variety of colorful apples like Granny Smith or Honey crisp. While preparing this salad please do not use sugar as it will ruin the taste and optionally you can add a cup of milk while serving. INGREDIENTS AND THE QUATITY NEEDED TO PREPARE THIS SALAD FOR FAMILY SIDE. WATER MELON 0.100KG PAW PAW 0.100KG APPLE (GREEN, RED AND MORE) 0.050KG GRAPE 5 pieces (0.020KG) PREPARATION: 1. Prepare acidified water by dissolving 30g of citric acid in 1.5Lt/Kg of water 2. Immerse apples and dice in the acidified water, leave in acidified water until you are ready to portion 3. Divide wate...

Egg mayo is another delicacy finding its way into most lovers of food hearts all over the world, its mode of preparation varies from countries to countries but nevertheless its uniqueness and tastes cannot   go unarmored , it’s one of the best easily   snacks to prepare simple and not time consuming. SLICES OF BREAD 2 CHOPPED BOILED EGGS 1½EA GRATED CARROTS 0.007KG MAYONNAISE 0.050KG BLACK PEPPER 0.001KG EGG MAYO SANDWICH PROCEDURE 1. Mix the black pepper and mayonnaise together 2. Add the chopped boiled eggs and grated carrots to the mayonnaise mixture and mix thoroughly until evenly dispersed 3. Neatly spread the egg and mayonnaise mixture on a slice of bread 4. Place another slice of bread on it 5. Carefully cut the bread diagonally into (Avoid pressing the bread too hard while cutting) 6. Place one half on top of the other and put in the wedge packaging...

This is not a very common sandwich but it is fun to cook and even taste also better than chicken sandwich. Tuna sandwich is   partially related   chicken sandwich the difference been in tuna sandwich ( fish sandwich) potatoes is not used to produce the sauce and also bread is used to portion the sauce it can be considered to be the link between tuna pie and chicken sandwich.. INGREDIENT FOR PRODUCING TUNA SANDWICH SLICES OF BREAD 8 MARGARINE 0.003Kg spread on each slice of bread TUNA SAUCE 0.080KG INGREDIENT FOR THE SAUCE MAKING TUNA FISH 1.151KG WATER 0.425KG MASTER SPICE 0.015KG DICED RED PEPPER 0.158KG DICED ONION 0.131KG GREEN PEPPER 0.131KG TABLE SALT 0.003KG MSG 0.005KG FLOUR SLURRY ...

      Chicken sandwich as popular called in Nigeria is an old burger recipe that was develop to what we now called burger, introduce to Nigerian by the west years ago. and as usual Nigerians have find a way to modern it and make it theirs with suits there very taste. ISLAND SAUCE COMPOSITION INGREDIENTS QUANTITY KETCHUP 0.050KG MAYONNAISE 0.050KG SPICE (BLACK PEPPER: 0.0006g and SALT: 0.0004g) 0.001KG CHICKEN MAYO MIX COMPOSITION INGREDIENTS QUANTITY CHOPPED BOILED CHICKEN 0.050KG SHREDDED LETTUCE (3mm × 3mm shreds) 0.005KG MAYONNAISE 0.015KG CHICKEN SANDWICH INGREDIENTS SLICES OF BREAD 2 Slices MARGARINE 0.005KG SANDWICH SAUCE 0.010KG on each slice CHICKEN MAYO MIX 0.070KG CHICKEN SANDWICH PROCEDURE 1. Prepare the Island sauce mix (Mix...

Well what can I say we all know what doughnut is and we cannot avoid the fact that it’s a delicacy on its appearance alone this article will show you a process you have never seen before and does not soak oil after frying so why don’t you give it a try and thank me latter. FLOUR 1KG SALT 0.010KG YEAST 0.020KG SUGAR 0.110KG EGG 1EA MARGARINE 0.100KG WATER 0.497KG JAM 0.010KG of water mixed with 0.066KG of Jam JAM DOUGHNUT PROCEDURE 1. Mix the dry ingredients (Flour, baking powder, milk, Sugar, Salt, and Yeast) in the mixing bowl 2. Mix together until all the ingredients are well mixed 3. Add the required quantity of egg and mix for one minute 4. Add margarine and mix further ...

Fish pie is known for its protein content and over the years it has lost its value in Nigeria base on method of preparation. Well that’s all in the past now after carefully studying the process and carefulness needed to produce such essential delicacy and unique snacks I have taken some to explain it in detailed here and now. INGREDIENTS TUNA SAUCE TUNA FISH 2.302KG WATER 1.400KG MASTER SPICE 0.030KG DICED POTATO 0.394KG DICED RED PEPPER 0.315KG DICED ONION 0.263KG GREEN PEPPER 0.263KG TABLE SALT 0.006KG MSG 0.010KG FLOUR SLURRY 0.074KG of Flour into 0.368Ltr of water TUNA PIE DOUGH HARD WHEAT FLOUR 1.866KG VEGETABLE FAT (MAR...

 Sausage roll is one of the most popular demanded snacks all over the with some of its eaters preferring pork while others flavoring  beef in this article we will be showing  you the beef process though this process can also be to produce pork sausage roll.   INGREDIENTS 1 BATCH SAUSAGE ROLL FILLING   BEEF SATIS SATIS 1KG SAUSAGE ROLL SPICE 0.020KG VEGETABLE OIL 0.100KG EGG 1EA   SAUSAGE ROLL DOUGH FLOUR 1KG MARGARINE 0.400KG SALT 0.002KG MAGGI 0.011KG WATER 0.324KG EGG (for ...